Menu Plan – Week of November 3, 2014

Monday – tacos with all the fixings to celebrate little man being on the all-A honor roll

Tuesday – Moroccan Carrot Soup with grilled cheese sandwiches

Wednesday – Chicken Pesto Stuffed Shells (from freezer) and green salad

Thursday – Buffalo Chicken Sandwiches (from freezer) and coleslaw

Friday – Pizza and salad

Saturday – Slow Cooker Lasagna with green beans

Sunday – at mom and dad’s

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